REFINED CORN/MAIZE OIL
Physical Properties
Sunflower oil remains liquid at room temperature. The refined version is clear with a light amber hue and has a mildly fatty aroma.
Composition
- Palmitic acid (saturated): 5%
- Stearic acid (saturated): 6%
- Oleic acid (monounsaturated omega-9): 30%
- Linoleic acid (polyunsaturated omega-6): 59
Commercial details:
- Product: Refined Sunflower Oil.
- Place of Origin: India.
- Oil type: Vegetable edible Oil.
- Payment: L/C, TT.
- Minimum Order Quantity: 1 x 20′ FCL / 12 MT
- Delivery time:One month after receiving letter.
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SPECIFICATION
| COLOUR ON LOVIBOND SCALE IN 5=1/5 “CELL Y+5 R | 12.0 Max (Unit) |
| FREE FATTY ACID CONTENT | 0.10 Max (Oleic Acis) |
| INDINE VALUE | 100 to 145 |
| MOISTURE INSOLUBULE & VOLATILES | 0.10 Max |
| PEROXIDE VALUE | 2.0 Max |
| SAPONIFICATION VALUE | 188 to 194 |
| SPECIFIC GRAVITY AT 30 degree C | 0.912 to 0.920 |
| TASTE | Negative |
| PEROXIDE VALUE | 0.75 to 1.75 % |
| SAPONIFICATION VALUE | 187 to 195 |
| ODOUR | Bland |
